>> i'm no steve jobs but thank you for your exaggeration. first you need to under your job as a chef is singularly to make people happy. that's it. so if you're one of those guys who think my job is to make me happy, you're in the wrong business. you should be a painter, you should be in a studio like this in some undeveloped area and paint all day long and if somebody buys your art great, if somebody doesn't that's fine too. we make food for people. this is a service for people who need on a daily basis. >> you can have this dish with anybody who would you have with it? >> anybody? what's wrong with who i have it now. >> we love that answer. >> we never get that answer. >> i would love for my grandmother to be here so i could show what i've learned what to do. after listening to lady gaga story she should be here to try these meat balls. she would love them. good old-fashioned italian food. >> great meat balls. everybody should love these meat balls. we would love it if you would sign our dish. while you're doing that i want people to know